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Technology of Fruits, Veg. & Plantation crops
Chapter I: Status Of Horticulture
Horticulture Redefined
Status Of Horticulture Industry In India
Status Of Fruit Crops
Status Of Vegetable Crops
Status Of Mushrooms
Status Of Spice Crops
Status Of Ornamental Crops
Status Of Medicinal And Aromatic Crops
Status Of Plantation Crops
Conclusions
Chapter II: Horticultural Research
Introduction
Research Infrastructure
Varieties Developed
Improved Propagation methods
Micro propagation
Biotechnology
Improved Production Technologies
Use Of Plant Bio-Regulators
Canopy management
Irrigation
Protected Cultivation
High High Density
Standardization of Rootstocks
Use of INM and biofertilisers
Use Of Bio-Control agents
Micro-irrigation & fertigation
Protected Cultivation
Mulching
Plant Protection, IPM and Pesticide Residues
Post Harvest management
Mechanization
Major Crop Specific problems
Plan Thrust Areas of Research
Chapter III: Horticulture Development
History and Infrastructure
Budgetary Allocation
Programmes and progress
Chapter IV: Planting Material
Importance
Propagation Methods In Horticultural Crops
Existing Infrastructure
Status Of Nurseries In The Country
Seed Act And Nurseries Registration Act
Major Initiative by states
X Plan Programmes
Certification Mechanism For Plant Material
Constraints In Development Of Planting Material
Projections For XI Plan
Budget Allocation for Creating Facilities under
Planting Material During XI Plan
Chapter V: Horticulture Biotechnology
Introduction
Micropropagation Industry in India
Other Biotechnology initiatives
Programmes under national horticulture mission
Programmes Proposed For XI Plan
Financial Outlay For Horticultural Biotechnological R&D
During XI Plan
Chapter VI: High-Tech Interventi ons
Introduction
High Density planting
Use of Plastics In Horticulture
Integrated Nutrient Management
Integrated Pest And Disease Management
Precision Farming
Chapter VII: Organic Farming
Introduction
Organic Programme And Performance During X Plan
Other Schemes On Organic Horticulture And Plantations
Organic Farming During XI Plan
Implementation Mechanism
Chapter VIII: Post Harvest Management
Introduction
Post Harvest losses
Causes Of Post Harvest Losses
Status Of Post-Harvest Infrastructure
Interventions To Combat Post Harvest Losses
Ripening Requirements
Supply Chain Management
Value Added products
Governmental Initiatives
Policy Intervention
Suggested Modifications
Human Resources Development
Technology transfer
Chapter IX: Marketing
Present Marketing Structure
Strategy For Agricultural marketing
Progress Of Reforms In Agricultural Markets
Policy Interventions
Suggested Modifications In The Existing Schemes/ Proposed
And New Schemes For The XI Five Year Plan
Infrastructure Proposed
Chapter X: Exports, Imports and WTO
Exports
Imports
WTO
Budget Requirement
Chapter XI: Technology Transfer
Introduction
Status Of Extension System And Programmes
Small And Marginal Farmers And Women In Horticulture
Constraints In Technology Dissemination
Strategies For Revitalizing Transfer Of Technology System In Horticulture
Capacity Building For Technology Utilization
Specific Recommendations
Budget Requirement
Chapter XII: Human Resource Development In Horticulture
Human Resource Development
Horticulture Information System And Database
Recommendations
Chapter XIII: Horticultural Database
Introduction
Present Status Of Horticultural Data
Reliability of data
Constraints For Data Collection And Compilation
Remedial Measures
Proposals For Xi plan
Chapter XIV: Risk Management, Credit And Public Private Investment
Risk Management
Credit
Public Private investment
Chapter XV : Eleventh Plan Programmes, Budget And Plocy Issues
Introduction
Recommendation On X Plan Programmes
Policy issues
Budget
Summary Of Total Outlay For Eleventh Five Year Plan (2007-12)
Chapter XVI : Organisational Reforms
Background
Present organizational structure
Constraints In The Present Organisational Structure
Suggestions For Organizational Reforms